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Koa Instant Protein Lava Cakes (2 Pack)

Product image 1Koa Instant Protein Lava Cakes (2 Pack)
Product image 2Koa Instant Protein Lava Cakes (2 Pack)
Product image 3Koa Instant Protein Lava Cakes (2 Pack)
Product image 4Koa Instant Protein Lava Cakes (2 Pack)
Product image 5Koa Instant Protein Lava Cakes (2 Pack)

Regular price $12.00

Save 20% OFF Your First Order! Use Code LAVA20SV

From the fire gods straight to your soul, Koa Molten Lava cakes are the king of chocolate desserts. This rich and decadent guilt free treat is loaded with protein and a sugar free silky chocolate lava sauce! Not only are they super easy to make, these high protein, low carb, high fiber lava love cakes are guaranteed to be a favorite of both kids and adults.


Each Package Contains:

  • 2 individually packaged Lava Cake mixes
  • 2 individually packaged Lava Sauce mixes

Product Specs:

  • 28g of Protein (as Prepared) per serving
  • Easy to Prepare
  • Keto Friendly
  • Gluten Free
  • Non GMO

Ingredients:

Whey Protein Isolate, Gluten Free Flour Blend, Spices, Organic Raw Cacao Powder, Himalayan Pink Salt, Monk Fruit, Aluminum-Free Baking Powder. 

Contains: Almond, Coconut 

Click below to expand the Instant baking instructions... 

Lava Cake Instant Baking Directions

Open tab
  • 1/4 Cup Egg Whites
  • 2 Tsp Almond Milk (or milk of choice)
  • 3 Tbsp Pumpkin Puree (or applesauce)
  • 1/2 Tsp Vanilla Extract

MIX

Mix egg whites, almond milk, pumpkin puree and vanilla extract in a small bowl. Add lava cake batter mixture and stir until batter is smooth.

Koa Protein Lava Cakes - Add 2 eggs (1/4 Cup)
Koa Protein Lava Cakes - Add Almond Milk
Koa Protein Lava Cakes - Add Pumpkin Puree or Applesauce
Koa Instant Protein Lava Cakes - Add Vanilla

 

Koa Instant Protein Lava Cakes - Mix Ingredients
Koa Instant Protein Lava Cakes - Mix Ingredients

Spray your microwave safe bowl with coconut oil (or your choice of cooking spray) then pour the mixed lava cake batter in.

Koa Instant Protein Lava Cakes - Microwave Safe Bowl

 

Optional: For peanut butter lovers try adding a Tbsp of peanut butter to the cake batter before cooking!

COOK

Cook in microwave for 1 minute and 30 seconds. Take out of microwave and flip onto plate to gently remove from small bowl.

SERVE

Serve with lava sauce. To make lava mix, combine lava sauce mixture with 2 Tsp almond milk and stir until smooth. Pour on cake and serve. Refrigerate if not consumed immediately.  

Koa Instant Protein Lava Cakes - Chocolate
Koa Instant Protein Lava Cakes - Vanilla

 

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